Park City Bistro & Pizzeria – Fuego

Our Menu

Starters

Fuego Antipasto  

Selection of local cheeses, Italian meats, ciabatta and olives

Tenderloin Tidbits  

Butter, garlic, demi glaze, with olive oil and crusty bread

*HS* Wood-Fired Shrimp Bake  

Fresh garlic, butter, vino and asiago cheese served with garlic ciabatta

Bruschetta Flatbread 

Warm flatbread topped with a slow-roasted tomato bruschetta mix with arugula

 

Sautéed Blue Mussels

Vino, garlic, tomatoes and a touch of onion and basil

*HS* Wood-Fired
Artichoke Fontina

Marinated artichokes, butter, asiago and
fontina cheese

Roasted Mozzarella Focaccia

Brushed with olive oil and garlic then topped with grated mozzarella fired in our wood-burning oven

Baked Homemade Meatballs

Four meatballs topped with marinara, bubbly mozzarella & parmesan. With garlic ciabatta.

 

Soups & Salads

Add Chicken or Shrimp to any Salad 

Meatball Fagioli Soup  

House made meatballs in a great pasta fagioli soup
  

Vegetarian Fagioli Soup 

Without meatballs

Fresh Tomato Basil Soup  

With shaved parmesan. *GF* without bread.
Add Smoked Shrimp +5.5

Mixed Green Salad *GF*  

Field greens, Feta cheese, Roma tomatœs, & balsamic vinaigrette

Caesar Salad  

Crispy romaine lettuce, parmesan, house made croutons, tossed in Fuego’s own Caesar dressing topped with Asiago cheese. *GF* without croutons.

Tuscan Salad *GF*  

Romaine lettuce, kalamata olives, red onions, Feta cheese,tomato & marinated portobello mushrooms tossed in a whipped balsamic dressing

*HS* Caprese Salad  

Roma tomatœs, fresh mozzarella,basil drizzled with extra virgin olive oil, balsamic syrup & kosher salt*GF* without bread.

 

 

Seared Ahi Tuna Salad  

Spring mix, tomatœs, onions, mandarin oranges & balsamic dressing

Spinach and Arugula Salad  

Candied walnuts, crumbled feta cheese, crisped prosciutto and pear in a raspberry vinaigrette

*HS* Bistro Grilled Chicken Salad *GF*  

Mixed greens, toasted walnuts, marinated chicken, gorgonzola, mandarin oranges, balsamic basil dressing

Sicilian Steak & Arugula Salad *GF*  

Beef tenderloin medallions, fresh arugula tossed in olive oil, salt & pepper, shaved asiago cheese & a squeeze of lemon.

Bistro Sandwiches

Includes a side of mixed green salad

Grilled Eggplant & Mozzarella 

Sliced roma tomatoes, spinach, and a lemon artichoke spread

Roasted Caprese 

Roma tomatoes, fresh mozzarella, basil leaves, pesto & a touch of balsamic syrup, roasted in wood-fired oven

 

 *HS* Meatball Sandwich 

Our homemade meatballs and melted mozzarella on a ciabatta roll

Chicken Italiano  

Chicken breast, artichokes, spinach, tomatoes, and  roasted red pepper sauce

*HS* Pesto Pollo  

Sauteed chicken breast atop of toasted ciabatta with a fresh basil pesto & roma tomato


Blackened Ahi Tuna  

Lightly blackened with spinach served on a ciabatta roll with lime

Wood-Fired Pizzas – 12″ & 16″

16″ delivery & to go only / *GF* Gluten-Free Crust (12″ only), / Vegan Cheese  

The Traditional

Mozzarella and Fuego’s homemade tomato sauce

*HS* Pizza Margherita

San Marzano tomatoes, mozzarella and fresh basil

Hot Honey Pepperoni

Mozzarella, homemade tomato sauce, pepperoni & goat cheese topped with Mikes Hot Honey

BBQ Chicken

BBQ sauce, mozzarella, provolone and parmesan cheese, fresh garlic, chicken and cilantro

Spicy Sicily

Pepperoni, salami, garlic, onion, romano cheese, pepperoncin and jalapeno peppers

*HS* The Jupiter Pie

Olive oil, garlic, fresh spinach, sundried tomatoes, mozzarella and feta

The DV

Pesto, mozzarella, feta cheese, kalamata olives and artichoke hearts

*HS* Wasatch

Blend of house made honey tomato chipotle sauce, topped with mozzarella, pancetta, garlic, fresh pineapple and cilantro

Meat Lover’s Pie

Mozzarella, tomato sauce, Italian sausage, salami and pepperoni

Big Italian

A big mess of toppings … tomato sauce, sausage, pepperoni, mushrooms, green peppers, onions, and our whole milk mozzarella

Fuego Blanco

Alfredo sauce, mozzarella, Parmesan, ricotta cheese, drizzled with balsamic reduction

Veg Head

No cheese. Mushrooms, tomatoes, eggplant, roasted red peppers, olives and our house made tomato sauce

Additional Toppings

 

Mushrooms, green peppers, basil, roasted red peppers, garlic, black olives, fresh pineapple, tomatoes, jalapeños, spinach, artichoke hearts, red onions, eggplant, pepperoni, ham, Italian sausage, kalamata olives, capers, feta cheese, anchovies, pancetta

Prosciutto, sundried tomatoes, meatballs or goat cheese

Entrées

*GF* Gluten-Free Pasta Available

Handmade Baked Lasagna 

Our signature recipe with layers of pasta, Italian sausage, ground beef, ricotta and Italian cheeses and housemade marinara

*HS* Chicken Piccata 

Breaded white meat chicken, diced tomatoes with a lemon-caper sauce

*HS* Shrimp and Clam Linguini  

Served with a Romano white sauce and garlic Ciabatta

Pesto Penne  

Sautéed chicken, fresh basil pesto and sundried tomatoes

Chicken Parmigiana  

Lightly breaded chicken baked with our homemade marinara and whole milk mozzarella on top served with linguini

Gorgonzola Linguini  

Gorgonzola cheese simmered with portabella mushrooms, red onions, garlic, topped with pears
Add chicken or Add shrimp  

Burrata Ravioli  

Delicious creamy mozzarella filled ravioli’s served with a pink sauce and garlic ciabatta

Pasta Fresca 

Linguini with diced romas, red onions,
artichoke hearts, garlic and olive oil
Add chicken or Add shrimp

*HS* Pollo Pompeii  

Lightly breaded chicken sautéed with sundried tomatoes, cream, parmesan, spinach, mushrooms and a side of pasta

Pan Seared Ahi Tuna  

Served atop risotto with a vegetable tapenade and a roasted red pepper sauce

Beef Tenderloin 

Beef tenderloin with a gorgonzola butter, sautéed vegetables, and linguini

Spaghetti with Meatballs  

Housemade marinara and meatballs, garlic bread.

*HS* Fuego Alfredo  

Linguini pasta tossed in our signature romano white sauce served with garlic ciabatta.
Add Chicken or Add Shrimp  

Kid’s Menu

Ages 10 and under 
Soda, Lemonade or Milk included

Pizzas

Cheese Please

Tomato sauce and mozzarella

Pepperoni

Tomato sauce, mozzerella and pepperoni

BBQ Chicken

BBQ sauce, mozzarella and chicken

Hula Pie

Pineapple, ham, mozzarella & tomato sauce

Pastas

Macaroni & Cheese

Spaghetti

With marinara and parmesan

Penne Pasta

With Butter or Alfredo

Chicken Breast

Sauteed Chicken Breast marinated with Parmasen cut into strips. mandarin oranges on the side

Drinks

Italian Sodas  

Sparkling water with your choice of Italian flavoring and a touch of cream.
Flavorings: Strawberry, Raspberry, Pomegranate, Peach, Mango, Watermelon, Lime, Coconut, and Vanilla

Flavored Lemonades  

You name the flavor: Strawberry, Raspberry, Pomegranate, Peach, Mango, Watermelon, and Lime

Desserts

*HS* Fuego Limón  

Lemon cookie with white chocolate chips baked in our wood fired oven topped with Vanilla bean ice cream

Gelato Trio 

Tiramisu  

 

 

Rocky Mountain Sundae  

Vanilla ice cream, chocolate and caramel sauce, walnuts, and whipped cream

Chocolate Molten Cake  

Served a la mode